Friday, July 23, 2010

banana oatmeal chocolate chip cookies

I found this recipe for banana oatmeal chocolate chip cookies online a few weeks ago. Our friends Tara and Abigail are visiting this weekend, and I decided to make them a little welcome treat.

It takes no time to throw the cookies together, and they end up looking like the two-bite treats Whole Foods sells.
They taste fantastic. I love that they're slightly healthy (whole wheat flour, oats, flaxseed meal) but still really sweet (agave nectar, banana and chocolate chips). I baked mine for 14 minutes and they were still quite soft and and slightly chewy. If you like oatmeal cookies and banana bread, make these cookies. Today.
I hope you like it. I made it.

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